Toaster pitta pockets
Ingredients
- Step 1 1 mini pitta bread
- Step 2 1 tbsp soft cheese
- Step 3 1 tbsp grated cheddar
- Step 4 your favourite fillings - ham, tomatoes, sweetcorn , ready-roasted peppers from a jar and tuna are good

Calories: 333
Carbohydrate: 43 g
Protein: 15 g
Fat: 13 g
Cook time: 10 minutes
Prep time: 5 minutes
Total time: 15 minutes
Servings: 1
TAGS
Lunch
Snack
Treat
British
Josh Eagleton
10-30 minute
400 kcal or less
Cheddar
Easy
fast
Good Food
Kid
Pitta bread
Pitta bread
Pittum
Quick
Quick
Sandwich filling
Snack
Snack
Soft cheese
Speedy
Sweetcorn
Toasted sandwich
Toasted sandwich
Under 10 minute
Directions
- Step 1 Pop the pitta into the toaster for 30 secs- 1 min, until just puffed but not crisp. Meanwhile, mix together the cheeses.
- Step 2 Slice an opening at one end of the pitta and use a teaspoon or a knife to spread the cheese mixture in. Push in some of your favourite fillings, gently squash the pitta closed between your hands, then put back in the toaster - cut-side up. Toast for 1-2 mins until golden and crisp.