Skinny Oatmeal Walnut Raisin Cookies

Directions

1. 1
   Preheat oven to 350; line two baking sheets with parchment paper or use a silpat.In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.In a large bowl, with a mixer, cream together the butter and the sugar on medium speed.
2. 2
   Add the egg, followed by the maple syrup, apple sauce and vanilla extract.Working by hand with a spatula, stir in the dry ingredients until just combined and no streaks of flour remain; stir in the oats, raisins and chopped walnuts.Drop heaping tablespoonfuls of the dough onto prepared baking sheets.
3. 3
   Bake for about 12 - 15 minutes, or until cookies become light brown at the edges.
4. 4
   Let cool on baking sheet for 3 or 4 minutes, then transfer to a wire rack to cool completely.