Scandi-style oysters

Ingredients

  1. Step 1 ¼ pack dill , finely chopped
  2. Step 2 1 tsp small capers
  3. Step 3 1 lemon , zested and juiced
  4. Step 4 6 freshly shucked oysters
Scandi-style oysters
Calories: 28 Carbohydrate: g Protein: 5 g Fat: 1 g
Cook time: 5 minutes Prep time: 5 minutes Total time: 10 minutes Servings: 3

TAGS

Starter Oyster Seafood Starter Starter Oyster Seafood Starter Starter Oyster Seafood Starter

Directions

  1. Step 1 Mix together the dill and capers, then use it to top the freshly shucked oysters and serve straight away.