Roasted Cauliflower Dip
Ready: 45 min
Servings: 1 servings
Calories: 649.32
Directions
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1
This healthy vegan roasted cauliflower dip is packed with the toasty, warm flavors of hazelnuts and smoked paprika. Use any leftovers as a sandwich
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2
Afternoons are deadly for me. Or rather, for my waistline. Right around 3pm, any caffeine in my system has worn off, my brain is fried from being on the computer or photographing recipes and the kids are asking for help on homework that requires me to dig back into the recesses of my grade nine algebra memories. All of that adds up to low willpower thresholds, which inevitably leads to cheese and cracker
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3
To avoid that slippery slope, Ive been loading up the fridge with whichever veggies grab my attention that week. This week its cauliflower, zucchini and mushrooms.
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4
Sauted
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5
View Full Recipe at Cookin' Canuck
Nutrition per serving
649.32
Calories
83.91g
Carbs
43.12g
Protein
14.47g
Fat
Tags
pescatarian
condiment
dip
spread
super bowl
Allergens
milk
egg
fish
tree nuts
wheat
soy
sesame