Refreshing Orange Blossom Lemonade
Cook: 5 min
Prep: 45 min
Ready: 50 min
Servings: 4 servings
Calories: 302.35
Directions
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1
Using a small saucepan, combine 1 cup water and the sugar. Bring to boil, turn down the heat and stir to dissolve the sugar completely. Allow to cool to room temperature, then cover and refrigerate until chilled.When ready, using a pitcher, mix together the lemon juice, 1 cup of simple syrup, remaining 4 cups of water and the orange blossom water. Stir together, taste and add more simple syrup if more sweetness is desired.Fill glasses with ice and pour to serve.
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2
Garnish with lemon and orange slices and some fresh mint. Enjoy!
Nutrition per serving
302.35
Calories
78.95g
Carbs
0.22g
Protein
0.39g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
fodmap friendly
side dish
Allergens
milk
egg
fish
tree nuts
wheat
shellfish