Red Potato Salad

Directions

1. 1
   Cook potatoes, covered in boiling water, 10 minutes, or until tender; drain well and cool.
2. 2
   In a large bowl, combine potatoes, bell pepper and onion.
3. 3
   In a small bowl, whisk together remaining ingredients.
4. 4
   Pour over potato mixture, tossing gently to coat. Cover and refrigerate.