Raspberry Banana Oatmeal Greek Yogurt Waffles

Raspberry Banana Oatmeal Greek Yogurt Waffles

Cook: 5 min
Prep: 10 min
Ready: 15 min
Servings: 2 servings
Calories: 513.11

Directions

  1. 1
    Preheat waffle iron and spray with nonstick cooking spray.
  2. 2
    Add all ingredients except raspberries to a blender and blend on high until well combined and smooth. Unplug blender and gently fold in raspberries.
  3. 3
    If you're using a Belgian waffle iron, you can pour half of the batter into the waffle iron, and cook until steam stops and waffles are golden brown and slightly crispy on the outside. Recipe makes 3 large Belgian waffles. Serving size: 1 Belgian waffle. Top with peanut butter, greek yogurt, fruit, chia seeds and/or maple syrup.

Nutrition per serving

513.11 Calories
73.92g Carbs
20.66g Protein
9.1g Fat

Tags

lacto ovo vegetarian gluten free lunch main course main dish dinner European Mediterranean Greek

Allergens

milk egg fish tree nuts wheat soy