Ranch Roasted Chickpeas - A Zesty Bite

Directions

1. 1
   Drain the chickpeas and lay out on baking sheet.Dry the chickpeas with a paper towel.Roast in oven for 10 minutes and then shake the pan gently to move them around and roast for another 15 minutes.In small bowl combine seasoning and olive oil and stir.
2. 2
   Add the peas to the bowl and toss so that everything is well coated.
3. 3
   Lay the peas back on the baking sheet and cook for another 5-10 minutes or until crispy
4. 4
   Lay the peas out on a flat surface to dry and top with salt and pepperHINT: Peas after a while may become soggy not sure why but they just do