Quinoa Salad

Directions

1. 1
   Watch how to make this recipe.
2. 2
   Combine quinoa and stock in small pot and bring to a boil. Reduce to simmer and cover. Cook 10 to 15 minutes or until liquid has been absorbed.
3. 3
   Let cool completely.
4. 4
   In a large mixing bowl, combine cooled quinoa with remaining ingredients. Toss to mix thoroughly.
5. 5
   Serve chilled on a bed of greens tossed with a little dressing.