Quinoa Pine Nut and Chocolate Chip Cookies

Name: Quinoa Pine Nut and Chocolate Chip Cookies
Prep time: 10 min
Cook time: 15 min
Yield: 18 servings
Ingredients: 1/2 cup unsweetened applesauce; 1/4 tsp baking soda; 1/3 cup chocolate chips; 1 tsp cinnamon; 1/4 cup coconut oil; 1/2 tsp ginger; 1/2 cup maple syrup; 2 T milk (I used homemade almond milk. For the recipe, click here.); 1/3 cup toasted pine nuts; 1 cup quinoa cooked; 1 1/2 cups rolled oats; 1/2 tsp sea salt; 1 1/2 cups spelt flour; 2 tsp vanilla extract

Cook: 15 min

Prep: 10 min

Ready: 25 min

Servings: 18 servings

Calories: 165.63

Ingredients

1 1/4 tsp baking soda
2 1/3 cup chocolate chips
3 1 tsp cinnamon
4 1/4 cup coconut oil
5 1 cup quinoa cooked
6 1/2 tsp ginger
7 1/2 cup maple syrup
8 2 T milk (I used homemade almond milk. For the recipe, click here.)
9 1/3 cup toasted pine nuts
10 1 1/2 cups rolled oats
11 1/2 tsp sea salt
12 1 1/2 cups spelt flour
13 1/2 cup unsweetened applesauce
14 2 tsp vanilla extract

Directions

1
Preheat oven to 35
2
Mix all the dry ingredients in a large bowl.
3
Mix the wet in a smaller bowl.
4
Add the wet to the dry. Fold in the chocolate chips and the toasted pine nuts. Drop cookies onto a lined baking sheet and bake for 13-15 minutes. Enjoy!

Nutrition per serving

165.63 Calories

23.58g Carbs

3.05g Protein

6.66g Fat

Allergens

milk egg fish tree nuts wheat peanuts

Quinoa Pine Nut and Chocolate Chip Cookies

Directions

Nutrition per serving

Tags

Allergens