Quinoa Granola
Cook: 20 min
Prep: 15 min
Ready: 35 min
Servings: 13 servings
Calories: 169.61
Directions
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1
Preheat oven to 350 degrees.In a large bowl combine quinoa, sunflower seeds, almonds, and flaxseeds.
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2
Pour honey into a small microwave safe bowl, heat until warm.Stir in oil, cinnamon and salt.
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3
Pour honey mixture over quinoa mixture.Toss to coat and spread onto a 15x10x1-inch baking pan.
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4
Bake 20 minutes or until golden brown, stirring twice.Stir in dried fruit.
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5
Spread out on a large sheet of foil.Cool completely, breaking up any large pieces.
Nutrition per serving
169.61
Calories
19.91g
Carbs
4.42g
Protein
8.85g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
morning meal
brunch
breakfast
Allergens
milk
egg
tree nuts
wheat
peanuts