Quinoa and Black Bean Salad – 5 Smart Points
Ready: 45 min
Servings: 6 servings
Calories: 191.59
Directions
-
1
Cook quinoa according to package directions.
-
2
Transfer cooked quinoa to a medium sized bowl, and let cool for about 10 minutes.
-
3
Add in remaining ingredients, and toss well to combine.
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4
Serve at room temp.
Nutrition per serving
191.59
Calories
30.53g
Carbs
8.35g
Protein
4.27g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
side dish
Allergens
milk
egg
fish
wheat
soy
shellfish
peanuts