Quickles

Name: Quickles
Prep time: 1 min
Cook time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups apple cider vinegar; 1 large cucumber, peeled and thinly sliced; a couple turns of black pepper; 1 tsp salt; 1/2 large sweet onion, thinly sliced; 1/2 cup water (or more if desired)

Ready: 45 min

Servings: 4 servings

Calories: 40.71

Ingredients

1 1 1/2 cups apple cider vinegar
2 1 large cucumber, peeled and thinly sliced
3 a couple turns of black pepper
4 1 tsp salt
5 1/2 large sweet onion, thinly sliced
6 1/2 cup water (or more if desired)

Directions

1
Place your cucumbers and onions in a tupperware or large jar and fill with the vinegar, water, salt and pepper. Stir to combine. Keep covered in the refrigerator for up to one week.

Nutrition per serving

40.71 Calories

5.53g Carbs

0.75g Protein

0.15g Fat

Allergens

milk egg fish tree nuts wheat soy shellfish

Quickles

Directions

Nutrition per serving

Tags

Allergens