Quick German Bratwurst
Cook: 15 min
Prep: 10 min
Ready: 25 min
Servings: 5 servings
Calories: 244.91
Directions
-
1
In a small saucepan, combine the first seven ingredients. Bring to a boil; cook and stir until thickened. Cool. Cover and refrigerate until serving.
-
2
Grill bratwurst, covered, over medium heat for 15-20 minutes or until no longer pink, turning frequently. In a small disposable foil pan, heat mustard mixture.
-
3
Add bratwurst and turn to coat.
Nutrition per serving
244.91
Calories
7.39g
Carbs
9.41g
Protein
19.52g
Fat
Tags
gluten free
dairy free
side dish
European
German
Allergens
milk
egg
wheat