Quick & easy tiramisu
Ingredients
- Step 1 3 tsp instant coffee granules
- Step 2 3 tbsp coffee liqueur
- Step 3 250g tub mascarpone
- Step 4 85g condensed milk
- Step 5 1 tsp vanilla extract
- Step 6 4-6 sponge fingers
- Step 7 1 tbsp cocoa powder
Calories: 753
Carbohydrate: 45 g
Protein: 11 g
Fat: 53 g
Cook time: 15 minutes
Prep time: 15 minutes
Total time: 30 minutes
Servings: 2
TAGS
Dessert
Italian
Calcium
Chelsie Collin
Easy dessert
Easy tiramisu
Everyday
Indulgent
Quick dessert
Tiramisu
Winter
Directions
- Step 1 Mix the coffee granules with 2 tbsp boiling water in a large jug and stir to combine. Add the coffee liqueur and 75ml cold water. Pour into a shallow dish and set aside.
- Step 2 Make the cream layer by beating the mascarpone, condensed milk and vanilla extract with an electric whisk until thick and smooth.
- Step 3 Break the sponge fingers into two or three pieces and soak in the coffee mixture for a few secs. Put a few bits of the sponge in the bottom of two wine or sundae glasses and top with the cream. Sift over the cocoa and chill for at least 1 hr before serving.