Pumpkin Pork Stew

Pumpkin Pork Stew

Cook: 110 min
Prep: 60 min
Ready: 170 min
Servings: 6 servings
Calories: 542.42

Directions

  1. 1
    HEAT olive oil in large saucepan over medium-high heat. Add onion, garlic and basil; cook for 1 minute or until onion is tender. Add pork; cook for 3 to 4 minutes or until lightly browned. Add tomatoes with juice, pumpkin, broth, wine, salt and pepper. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 10 minutes.
  2. 2
    ADD potatoes, green beans and cinnamon stick. Cover; cook over low heat for 1 hour or until potatoes are tender. Remove cinnamon stick before serving.

Nutrition per serving

542.42 Calories
48.85g Carbs
55.98g Protein
12g Fat

Tags

gluten free dairy free lunch main course main dish dinner soup fall winter

Allergens

milk egg fish wheat soy peanuts