Pumpkin Pie Overnight Oats
Prep: 5 min
Ready: 5 min
Servings: 2 servings
Calories: 324.92
Directions
-
1
Combine oats, cinnamon and chocolate chips in a bowl.
-
2
Add milk, syrup and pumpkin to that same bowl and stir to combine.
-
3
Place the bowl in the refrigerator overnight and enjoy oats in the morning!
Nutrition per serving
324.92
Calories
55.5g
Carbs
8.24g
Protein
8.12g
Fat
Tags
gluten free
morning meal
brunch
breakfast
thanksgiving
Allergens
milk
egg
fish
tree nuts
wheat
soy