Pumpkin baked oatmeal with chocolate chips

Directions

1. 1
   Preheat oven to 37
2. 2
   Add oats, baking powder, cinnamon and salt to a large mixing bowl and stir to combine.In a separate medium bowl, whisk together the pumpkin puree, egg, milk, applesauce, maple syrup, melted butter and vanilla.
3. 3
   Add the liquid mixture to the bowl with the oat mixture and stir to combine.Stir in the chocolate chips.
4. 4
   Pour the mixture into a greased 8x8 pan.
5. 5
   Bake at 375 for about 35-40 minutes, until set and cooked through.
6. 6
   Let cool for at least 5 minutes in the pan before slicing and serving.