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Prosciutto-wrapped peaches

Ingredients

  1. Step 1 1 red chilli , deseeded and finely chopped
  2. Step 2 8 tbsp olive oil
  3. Step 3 3 peaches , each cut into 4 wedges
  4. Step 4 12 slices prosciutto
  5. Step 5 2 balls mozzarella , torn into 12 chunks
  6. Step 6 handful of rocket leaves
Prosciutto-wrapped peaches
Calories: 483 Carbohydrate: 7 g Protein: 24 g Fat: 40 g
Cook time: 20 minutes Prep time: minutes Total time: 20 minutes Servings: 4

TAGS

Dinner Lunch Snack Starter Italian Josh Eagleton 10-30 minute 4 serving 600 kcal or less Barney Desmazery Fruit Ham Itlaian Main Make Ahead mozzarella Olive oil peach peach Prosciutto Quick Rocket Seasonal Spanish Starter summer

Directions

  1. Step 1 Mix the chilli with the olive oil and set aside. Take a peach wedge and a mozzarella chunk, and wrap a slice of prosciutto around the two.
  2. Step 2 Place three peach parcels on each plate, scatter with a few rocket leaves and drizzle everything with the chilli oil just before serving.