Potluck German Apple Cake

Potluck German Apple Cake

Cook: 55 min
Prep: 15 min
Ready: 70 min
Servings: 16 servings
Calories: 355.96

Directions

  1. 1
    In a large bowl, beat the eggs, sugar, oil and vanilla.
  2. 2
    Combine the flour, cinnamon, baking soda and salt; add to egg mixture and mix well. Fold in apples and nuts.
  3. 3
    Pour into a greased 13x9-in. baking dish.
  4. 4
    Bake at 350 for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
  5. 5
    In a small bowl, beat cream cheese and butter.
  6. 6
    Add confectioners' sugar, beating until smooth.
  7. 7
    Spread over cake. Refrigerate leftovers.

Nutrition per serving

355.96 Calories
57.9g Carbs
4.23g Protein
12.97g Fat

Tags

lacto ovo vegetarian dessert European German

Allergens

milk egg fish tree nuts wheat soy shellfish peanuts