Potato and Turkey Kielbasa Dinner
Cook: 45 min
Prep: 10 min
Ready: 55 min
Servings: 4 servings
Calories: 525.88
Directions
-
1
Heat oven to 350 degrees Fahrenheit
-
2
Spray a casserole dish, about 8 X 8
-
3
Put the cubed potatoes, onions and turkey kielbasa in the casserole dish.
-
4
Add salt and pepper and mix.Cube the butter into small pieces and sprinkle over the potato mixture.Cover the casserole dish and bake for 45 minutes to an hour.
Nutrition per serving
525.88
Calories
71.93g
Carbs
23.07g
Protein
17.85g
Fat
Tags
gluten free
lunch
main course
main dish
dinner
Allergens
milk
egg
fish
tree nuts
wheat
soy