Potato And Shrimp Salad With Green Goddess Dressing

Name: Potato And Shrimp Salad With Green Goddess Dressing
Yield: 6 servings
Ingredients: 4 anchovy fillets, chopped; 4 anchovy fillets, chopped; 2 tsps snipped chives; 1 1/2 lbs fingerling potatoes; 1/2 lb cherry or grape tomatoes, cut in half lengthwise; 2 green onions, green parts only, finely chopped; 1 1/2 cups mayonnaise; 1 1/2 Tbsps chopped parsley; 1 tsp salt; 1 lb shell-on shrimp; 2 Tbsps chopped tarragon; 2 tsps tarragon vinegar; 1/3 cup loosely packed trimmings from the dressing (equal parts green onions, tarragon and parsley); 2 cups water; 1/2 cup white wine

Cook: -1 min

Prep: -1 min

Ready: 45 min

Servings: 6 servings

Calories: 627.6

Ingredients

1 4 anchovy fillets, chopped
2 4 anchovy fillets, chopped
3 2 tsps snipped chives
4 1 1/2 lbs fingerling potatoes
5 1/2 lb cherry or grape tomatoes, cut in half lengthwise
6 2 green onions, green parts only, finely chopped
7 1 1/2 cups mayonnaise
8 1 1/2 Tbsps chopped parsley
9 1 tsp salt
10 1 lb shell-on shrimp
11 1/3 cup loosely packed trimmings from the dressing (equal parts green onions, tarragon and parsley)
12 2 Tbsps chopped tarragon
13 2 tsps tarragon vinegar
14 2 cups water
15 1/2 cup white wine

Directions

1
Could not detect instructions

Nutrition per serving

627.6 Calories

26.78g Carbs

20.22g Protein

47.69g Fat

Allergens

milk egg fish tree nuts wheat soy shellfish sesame

Potato And Shrimp Salad With Green Goddess Dressing

Directions

Nutrition per serving

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Allergens