Pork Burgers And Trusting Your Life
Prep: 30 min
Ready: 30 min
Servings: 4 servings
Calories: 376.88
Directions
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1
Slice onions into thin strip about 2 inches long. In cast iron or heavy skillet, melt cultured ghee or olive oil.
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2
Add onions and thyme. Cook for about 30 minutes or until onions are caramelized. Be sure to stir onions every 10 minutes or so and check on your heat to prevent burning.Put ground pork in a bowl.
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3
Add a big pinch of salt and mix with your clean hands. Form into four patties. On a grill or hot skillet, cook patties until cooked through; about 4 minutes on each side.Core a green apple. Slice apple into 1/2 inch pieces. In a bowl, toss the apple with lemon juice.To assemble burgers, place about a tablespoon each of onion mixture and apple salad.
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4
Serve
Nutrition per serving
376.88
Calories
11.93g
Carbs
19.97g
Protein
27.69g
Fat
Tags
gluten free
primal
dairy free
paleolithic
whole 30
lunch
main course
main dish
dinner
American
Allergens
milk
egg
fish
wheat
soy
peanuts