Pizza Wraps

Pizza Wraps

Ready: 30 min
Servings: 1 servings
Calories: 582.7

Directions

  1. 1
    mix together tomato puree and herbs to form a nice thick sauce if you think it's to thick add a bit of water
  2. 2
    grate the cheese
  3. 3
    add sauce in a sausage shape in the middle of the wraps
  4. 4
    add as much or as little cheese as wanted
  5. 5
    wrap up
  6. 6
    cut in half and wrap in tin foil
  7. 7
    cook on 200 celcius for 10 mins
  8. 8
    take out of tinfoil and enjoy

Nutrition per serving

582.7 Calories
75.03g Carbs
19.43g Protein
22.21g Fat

Tags

gluten free lunch main course main dish dinner European Mediterranean Italian

Allergens

milk egg wheat