Pizza Stuffed Mushrooms

Directions

1. 1
   Preheat oven to 350 degrees. Line a baking sheet with foil or use a mini muffin tin to cook the mushrooms.
2. 2
   In a large skillet, cook the sausage (this meat chopper works well to break up the meat), pepperoni, and the onion over medium heat for 5-6 minutes or until the sausage is no longer pink.
3. 3
   Drain. Reduce heat to low.
4. 4
   Add the cream cheese, pizza sauce, and oregano to the skillet. Stir and cook until melted. Stir in the Parmesan.
5. 5
   Remove from the heat.
6. 6
   Spoon a heaping tablespoon of mixture into each mushroom cap (a cookie dough scoop works well here) and place on baking sheet.
7. 7
   Bake mushrooms for about 15 minutes or until mushrooms are tender.
8. 8
   Remove from oven and top the mushrooms with mozzarella and additional chopped pepperoni (for looks) if desired. Return to the oven for 2-4 minutes or until cheese is melted.