Pizza Sauce

Directions

1. 1
   Combine all ingredients in a medium saucepan over high heat.Bring to a boil; reduce the heat to medium-low and simmer, stirring occasionally, until reduced to about 1 1/4 cups, about 30 minutes.
2. 2
   Remove from heat and cool; season to taste with additional salt and pepper if necessary. Discard bay leaf before using.Nutrition (per serving): 77 calories, 1.3g total fat, 3.7mg cholesterol, 410.1mg sodium, 508.8mg potassium, 13.5g carbohydrates, 2.5g fiber, 7g sugar, 3.2g protein