Pineapple Mallow Slaw

Name: Pineapple Mallow Slaw
Prep time: 5 min
Cook time: 5 min
Yield: 20 servings
Ingredients: 9 cups shredded cabbage; 3/4 teaspoon celery seed; 1-1/2 cups dried cranberries; 3 cups miniature marshmallows; 1-1/2 cups mayonnaise; 1 can (20 ounces) pineapple tidbits, drained; 3/4 teaspoon salt; 1/2 cup sugar; 3/4 cup white vinegar

Prep: 5 min

Ready: 5 min

Servings: 20 servings

Calories: 212.24

Ingredients

1 9 cups shredded cabbage
2 3/4 teaspoon celery seed
3 1-1/2 cups dried cranberries
4 3 cups miniature marshmallows
5 1-1/2 cups mayonnaise
6 1 can (20 ounces) pineapple tidbits, drained
7 3/4 teaspoon salt
8 1/2 cup sugar
9 3/4 cup white vinegar

Directions

1
In a large bowl, combine cabbage and pineapple. In a small bowl, combine the mayonnaise, vinegar, sugar, salt and celery seed.
2
Pour into cabbage mixture; toss to coat. Cover and refrigerate for 2 hours.
3
Fold in the marshmallows and cranberries 30 minutes before serving.

Nutrition per serving

212.24 Calories

24.97g Carbs

0.87g Protein

12.78g Fat

Allergens

milk egg fish tree nuts wheat soy

Pineapple Mallow Slaw

Directions

Nutrition per serving

Tags

Allergens