Pimento Cheese Chicken

Pimento Cheese Chicken

Cook: 30 min
Prep: 5 min
Ready: 35 min
Servings: 4 servings
Calories: 149.59

Directions

  1. 1
    Preheat oven to 375 F.
  2. 2
    Place chicken on a rimmed sheet pan or in a large skillet.
  3. 3
    Drizzle with olive oil and bake until internal temperature reaches 165 F and juices run clear when chicken is pricked with a sharp knife.
  4. 4
    Spread pimento cheese evenly on top of chicken pieces and return to the oven to allow the cheese to melt, about 8-10 minutes.

Nutrition per serving

149.59 Calories
0.13g Carbs
23.99g Protein
5.16g Fat

Tags

gluten free condiment dip spread

Allergens

milk egg fish peanuts