Pesto Chicken

Pesto Chicken

Cook: -1 min
Prep: -1 min
Ready: 45 min
Servings: 2 servings
Calories: 569.59

Directions

  1. 1
    Heat oven to 375 degrees
  2. 2
    Season chicken with salt and pepper
  3. 3
    Spread 1/4 cup of the pesto in a 9 x 13 baking dish
  4. 4
    Lay chicken breasts over pesto in an even layer and spread remaining pesto on top of chicken
  5. 5
    Cover baking dish with foil and bake chicken until cooked through - 20-25 minutes
  6. 6
    Uncover and top with cheese
  7. 7
    Bake until cheese is melted, 5 more minutes
  8. 8
    Serve hotI spooned the pesto from the bottom of the pan over the top of the chicken before serving

Nutrition per serving

569.59 Calories
5.75g Carbs
57.83g Protein
33.31g Fat

Tags

gluten free primal lunch main course main dish dinner

Allergens

milk tree nuts wheat soy