Perfectly Easy Homemade Waffle Recipe
Cook: 15 min
Prep: 5 min
Ready: 15 min
Servings: 4 servings
Calories: 546.38
Directions
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1
Preheat a waffle iron.
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2
In a large mixing bowl, stir together flour, sugar, baking powder, and salt.
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3
Pour in buttermilk, eggs, vanilla extract, and melted butter. Stir until well combined.
-
4
Cook in a preheated waffle maker using 1/2 cup of batter for Belgian style, and 1/3 cup for American style. Amount of batter varies based on waffle iron.
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5
Serve hot with syrup, fresh berries, and/or whipped cream
Nutrition per serving
546.38
Calories
56.9g
Carbs
13.22g
Protein
29.49g
Fat
Tags
lacto ovo vegetarian
morning meal
brunch
breakfast
Allergens
milk
egg
fish
tree nuts
wheat
soy