Peppermint Hot Chocolate
Cook: 5 min
Prep: 5 min
Ready: 10 min
Servings: 2 servings
Calories: 542.36
Directions
-
1
In a small sauce pan over low heat, add milk and chocolate.
-
2
Heat until the chocolate is melted, stirring occasionally.
-
3
Stir in the sugar and peppermint extract until the sugar is dissolved.
-
4
Pour into cups, and top with desired garnish
Nutrition per serving
542.36
Calories
54.08g
Carbs
11.67g
Protein
30.9g
Fat
Tags
gluten free
beverage
drink
christmas
Allergens
milk
egg
tree nuts
soy