Pepper and Fresh Herb Frittata

Pepper and Fresh Herb Frittata

Cook: 5 min
Prep: 25 min
Ready: 30 min
Servings: 6 servings
Calories: 262.74

Directions

  1. 1
    Preheat broiler. In a large bowl, whisk eggs, herbs, salt and pepper until blended.In a 10-in. broiler-safe skillet, heat oil over medium-low heat.
  2. 2
    Pour in egg mixture. Cook, covered, 10-12 minutes or until nearly set. Top with pickled peppers and cheese.Broil 4-5 in. from heat 3-4 minutes or until eggs are completely set.
  3. 3
    Let stand 5 minutes.
  4. 4
    Cut into wedges.

Nutrition per serving

262.74 Calories
2.54g Carbs
16.45g Protein
20.58g Fat

Tags

lacto ovo vegetarian gluten free primal ketogenic morning meal brunch breakfast lunch main course main dish dinner

Allergens

milk egg fish tree nuts wheat soy peanuts