Pecan Pie For One

Directions

1. 1
   Preheat oven to 350 degrees F.In a bowl, cream butter and sugar until light and fluffy.
2. 2
   Add flour, cornstarch and salt. mix until combined.Press dough onto bottom of lightly greased 5-inch baking dish.
3. 3
   Bake 12-15 minutes or until light golden.Set aside and prepare filling.TO MAKE THE PECAN PIE FILLING
4. 4
   Mix corn syrup, egg, sugar, salt, butter and vanilla in a bowl using a spoon.Stir in the pecans.
5. 5
   Pour filling over shortbread crust.
6. 6
   Bake on center rack of oven for 30 minutes.
7. 7
   Remove from oven and let pie cool on wire rack for a 2 hours.