Pecan Pie
Cook: 60 min
Prep: 5 min
Ready: 65 min
Servings: 8 servings
Calories: 325.11
Directions
-
1
Mix all ingredients and place in pie shell.
-
2
Bake 1 hour at 325 degrees or until knife comes out clean.
Nutrition per serving
325.11
Calories
40.38g
Carbs
5.12g
Protein
17.2g
Fat
Tags
dairy free
dessert
Southern
thanksgiving
Allergens
milk
egg
tree nuts
wheat
shellfish