Pecan Brownies

Pecan Brownies

Cook: 15 min
Prep: 15 min
Ready: 30 min
Servings: 16 servings
Calories: 170.19

Directions

  1. 1
    In a saucepan over low heat, melt butter and chocolate. Stir in sugar; cool slightly.
  2. 2
    Add eggs and vanilla; mix well. Stir in flour and pecans.
  3. 3
    Spread into a greased 8-in. square baking pan.
  4. 4
    Bake at 350° for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Nutrition per serving

170.19 Calories
18.53g Carbs
2.13g Protein
10.68g Fat

Tags

lacto ovo vegetarian dessert American

Allergens

milk egg tree nuts wheat