Peanut Butter Caramel Latte

Name: Peanut Butter Caramel Latte
Prep time: 1 min
Cook time: 10 min
Yield: 1 servings
Ingredients: 3 Tbsp brewed espresso; 1/4 tsp ground cinnamon; 1 soft Medjool date; 2 tsp peanut butter; 2 Tbsp + 2 tsp raw cashews; 1/4 tsp pure vanilla extract

Ready: 10 min

Servings: 1 servings

Calories: 231.57

Ingredients

1 2 Tbsp + 2 tsp raw cashews
2 1 soft Medjool date
3 2 tsp peanut butter
4 3 Tbsp brewed espresso
5 1/4 tsp pure vanilla extract
6 1/4 tsp ground cinnamon

Directions

1
Combine all the ingredients together in a high-speed blender until smooth and creamy.
2
Pour into a saucepan on medium-high heat and stir continuously to prevent burning until heated through. If you prefer a thinner consistency, simply add some more plant milk.
3
Pour into your favourite mugs and enjoy!

Nutrition per serving

231.57 Calories

15.71g Carbs

7.46g Protein

17g Fat

Allergens

milk tree nuts peanuts sesame

Peanut Butter Caramel Latte

Directions

Nutrition per serving

Tags

Allergens