Peanut Butter Candy Bar Popcorn

Directions

1. 1
   Line a baking sheet with parchment paper and set aside.
2. 2
   Combine the popcorn and marshmallows in a large mixing bowl. Melt the melting chocolate according to the package directions. When it is all melted and smooth, stir in the peanut butter. When it is creamy, pour over the popcorn and marshmallows. Toss until completely coated.Stir in the candy bar chunks.
3. 3
   Pour onto the prepared pan and top with sprinkles while still wet.
4. 4
   Let set. Store in a tightly sealed container. Makes about 10 cups.