Peanut Butter Banana Bread with Chocolate Chips

Directions

1. 1
   Preheat the oven to 350F. Grease an 9x5-inch loaf pan.In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and pumpkin pie spice.In another bowl, mix together the bananas, eggs, peanut butter, applesauce, oil and vanilla.
2. 2
   Pour the banana mixture into the flour mixture and mix just until combined. Fold in the chocolate chips.
3. 3
   Pour the batter into the loaf pan.
4. 4
   Bake until a tester inserted in the center comes out clean, about 60 minutes. Cool in the pan for 10 minutes, then remove to cool completely on a cooling rack.