Peanut Butter Baked Oatmeal
Ready: 45 min
Servings: 9 servings
Calories: 181.04
Directions
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1
Preheat the oven to 350 degrees Fahrenheit and line a 9" brownie pan with parchment paper both ways.In a large bowl, stir together the oats, peanut flour, flax, baking powder, cinnamon and salt.In a small bowl, stir together the applesauce, peanut butter and stevia extract.
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2
Whisk in the milk.
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3
Pour the wet ingredients over the dry ingredients and stir well, for about 3 minutes.
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4
Pour batter into the prepared pan and bake for ~40 minutes, or until the surface springs back when tapped.
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5
Let cool slightly, then serve!
Nutrition per serving
181.04
Calories
21.7g
Carbs
8.12g
Protein
8.02g
Fat
Tags
lacto ovo vegetarian
gluten free
dairy free
vegan
morning meal
brunch
breakfast
Allergens
milk
egg
fish
tree nuts
wheat
soy
peanuts
sesame