Parmesan Crusted Tilapia

Directions

1. 1
   Preheat your oven to 400°. Line a baking sheet with parchment paper.
2. 2
   In a flat dish big enough for a fillet to fit, add the Parmesan cheese, parsley, paprika, garlic powder, salt and pepper.
3. 3
   Mix well to combine.
4. 4
   Dry the Tilapia fillets with paper towel and place on a dry plate. Coat the tilapia fillet with the olive oil on all sides. Then place a fillet into the Parmesan cheese mixture and press the cheese into it well coating all sides.
5. 5
   Place onto the prepared baking sheet.
6. 6
   Bake the tilapia in the preheated oven for 10-12 minutes until the fish is cooked and flakes easily with a fork.
7. 7
   Enjoy with your favorite side of vegetables like asparagus, broccoli or green beans.