Paleo Vegan Cinnamon Candied Almonds

Directions

1. 1
   Preheat oven to 300° and line a sheet tray with parchment paper. Measure the almonds out into a bowl so they are ready to add.
2. 2
   Mix the topping together in a small bowl.
3. 3
   In a large sauce pan, combine coconut sugar, almond milk, cinnamon and salt.
4. 4
   Heat over medium heat until it boils and then boil for 4 minutes.
5. 5
   Add in the nuts and stir quickly, coating each nut fully. 
6. 6
   Spread nuts on the sheet tray in a single layer and sprinkle the topping over them.
7. 7
   Bake 15-20 minutes.
8. 8
   Let cool and enjoy. 
9. 9
   Store covered at room temperature.