Paleo One Pan Roasted Vegetable and Sausage

Paleo One Pan Roasted Vegetable and Sausage

Ready: 45 min
Servings: 4 servings
Calories: 397.69

Directions

  1. 1
    Preheat oven to 450F.In a large bowl add all the vegetables, olive oil, Italian seasoning, salt, and pepper. Toss so that the vegetables are evenly coated.Arrange the vegetables in a single layer on a half-sheet pan.
  2. 2
    Place sausage, over top of vegetables, scattering throughout.Roast for 30 minutes or until potatoes are fork-tender and sausages are lightly browned, stirring once halfway through roasting.Toss fresh parsley over top and serve.

Nutrition per serving

397.69 Calories
34.34g Carbs
17.68g Protein
23.2g Fat

Tags

gluten free dairy free paleolithic whole 30 side dish

Allergens

milk egg fish tree nuts wheat sesame