Paleo Mayonnaise

Directions

1. 1
   Combine the oils and set aside.
2. 2
   Place the egg yolks and lemon juice in a bowl. With electric beaters or an immersion blender or a brisk whisking, briefly blend the ingredients together.
3. 3
   While continuing to blend, slowly add the oils in a very thin drizzle. It can take as long as 3 to 5 minutes to fully incorporate the oils and produce a thick mixture.
4. 4
   Next, blend in the Dijon mustard and sea salt, if using.