Paleo Cauliflower Bacon Fried Rice
Cook: 10 min
Prep: 5 min
Ready: 15 min
Servings: 4 servings
Calories: 192.92
Directions
-
1
Add the onions and stir fry until translucent. STEP 3: Turn heat to high.
-
2
Add the grated cauliflower and stir fry for 1 minute.
-
3
Add water and mixed vegetables, stir well, cover the pan and let the cauliflower mixture steam for another 3 minutes or until tender. STEP 4: Uncover and add Bragg's (or your choice of seasoning) to combine. Toss well. Taste and add additional seasoning as desired.
Nutrition per serving
192.92
Calories
21.31g
Carbs
8.76g
Protein
9.63g
Fat
Tags
gluten free
dairy free
paleolithic
whole 30
side dish
antipasti
starter
snack
appetizer
antipasto
hor d'oeuvre
Asian
Chinese
Allergens
milk
egg
fish
tree nuts
wheat
soy
shellfish