Paleo Baked Fish Tacos

Directions

1. 1
   Preheat the oven to 400F and line a baking pan with aluminum foil.
2. 2
   Place your fish fillets on the tin foil.
3. 3
   Combine cumin, chili powder, Old Bay and garlic salt in a small bowl and mix.
4. 4
   Add your fish topper in a thin layer on top of the fish fillets, using the back of a spoon to distribute evenly.
5. 5
   Sprinkle the spice mix evenly over the top of the fish.
6. 6
   Cook fish for 10-15 minutes you will know it is done when it becomes an opaque white and flakes easily with a fork.
7. 7
   Assemble your tacos! Use any combination of your favorite ingredients mixed with gently flaked pieces of fish. If youre serving a large group, try assembling a taco bar with lots of options for toppings that your guests can assemble themelves.