Paleo Almond Joy Fudgesicles

Name: Paleo Almond Joy Fudgesicles
Prep time: 15 min
Cook time: 15 min
Yield: 8 servings
Ingredients: ¼ cup chopped dry roasted almonds; 2 ripe avocados, peeled and pitted; ½ cup cocoa powder; toasted coconut to garnish; ¼ tsp coconut extract; 6 tablespoons honey; 1 cup lite coconut milk (canned); ¼ teaspoon sea salt; ¾ cup water

Prep: 15 min

Ready: 15 min

Servings: 8 servings

Calories: 223.09

Ingredients

1 ¼ cup chopped dry roasted almonds
2 2 ripe avocados, peeled and pitted
3 ½ cup cocoa powder
4 toasted coconut to garnish
5 ¼ tsp coconut extract
6 6 tablespoons honey
7 1 cup lite coconut milk (canned)
8 ¼ teaspoon sea salt
9 ¾ cup water

Directions

1
Add all ingredients to a blender and blend on low, stopping to scape down the sides every now and then. Blend until smooth and no lumps remain.Stir in almonds, and pour into popsicle molds.
2
Sprinkle toasted coconut on top and add your sticks or tops to your molds.Freeze for at least 4 hours, or preferably over-night.

Nutrition per serving

223.09 Calories

23.71g Carbs

3.39g Protein

15.37g Fat

Allergens

milk egg fish tree nuts wheat shellfish

Paleo Almond Joy Fudgesicles

Directions

Nutrition per serving

Tags

Allergens