Oven-Fried Green Tomatoes

Directions

1. 1
   Preheat a baking sheet or stoneware pan in the oven at 450 degrees. Set a wire cooling rack over another baking sheet.Set up a breading station with the 1/2 cup flour in one bowl, the egg and buttermilk beaten together in another, and the cornmeal combined with the salt, pepper, and cayenne in a third.Dip each tomato slice into the flour, egg mixture, and the cornmeal to coat completely. Set on the wire rack as you finish each.When all of the tomato slices have been coated, remove the preheated pan from the oven and spray generously with olive oil spray or cooking spray.
2. 2
   Place the tomatoes on the pan and spray the tops with oil spray or cooking spray.
3. 3
   Bake for ten minutes. Flip, respray the tops, and bake for another 10-12 minutes, until lightly browned.