Oven Denver Omelet

Name: Oven Denver Omelet
Prep time: 5 min
Cook time: 25 min
Yield: 6 servings
Ingredients: 1/4 cup finely chopped green pepper; 1 cup (4 ounces) shredded cheddar cheese; 8 eggs; 1/2 cup half-and-half cream; 1 cup finely chopped fully cooked ham; 1/4 cup finely chopped onion

Cook: 25 min

Prep: 5 min

Ready: 30 min

Servings: 6 servings

Calories: 219.39

Ingredients

1 1 cup finely chopped fully cooked ham
2 8 eggs
3 1/4 cup finely chopped green pepper
4 1/2 cup half-and-half cream
5 1/4 cup finely chopped onion
6 1 cup (4 ounces) shredded cheddar cheese

Directions

1
In a large bowl, whisk eggs and cream. Stir in the cheese, ham, green pepper and onion.
2
Pour into a greased 9-in. square baking dish.
3
Bake at 400° for 25 minutes or until golden brown.

Nutrition per serving

219.39 Calories

2.66g Carbs

16.1g Protein

15.78g Fat

Allergens

milk egg tree nuts wheat soy

Oven Denver Omelet

Directions

Nutrition per serving

Tags

Allergens