Oreo Fudge Recipe
Cook: 360 min
Prep: 15 min
Ready: 375 min
Servings: 32 servings
Calories: 150.37
Directions
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1
Line an 8 x 8 baking pan with aluminum foil.
-
2
Mix together the sweetened condensed milk, white chocolate, and salt together.
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3
Heat on medium and stir until the white chocolate is melted.
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4
Crush half the Oreos and stir them in along with the vanilla.
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5
Pour into the baking pan and top with the remaining Oreos.
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6
Chill for at least 3 hours to set.
Nutrition per serving
150.37
Calories
20.75g
Carbs
2.2g
Protein
6.84g
Fat
Tags
lacto ovo vegetarian
dessert
Allergens
milk
egg
fish
tree nuts
wheat
soy