Orange Oat Date Bars

Orange Oat Date Bars

Cook: 160 min
Prep: 20 min
Ready: 180 min
Servings: 20 servings
Calories: 242.24

Directions

  1. 1
    Heat oven to 350°F. Spray bottom and sides of 9-inch square baking pan. In medium saucepan, combine dates and orange juice. Cook over medium-low heat for 5 minutes, stirring occasionally. Stir in brown sugar; gently simmer an additional 5 minutes, stirring occasionally.
  2. 2
    Remove from heat; stir in pecans. Set aside.
  3. 3
    In large bowl, stir cookie mix and melted butter with fork until mixture is crumbly. Press 2/3 of mixture into bottom of pan.
  4. 4
    Pour date mixture over crust in pan.
  5. 5
    Sprinkle with remaining cookie mixture.
  6. 6
    Bake 30 to 40 minutes or until golden brown. Cool completely, about 2 hours.
  7. 7
    Sprinkle with powdered sugar. For bars, cut into 5 rows by 4 rows. Store covered at room temperature.

Nutrition per serving

242.24 Calories
34.09g Carbs
1.88g Protein
11.28g Fat

Tags

dairy free dessert

Allergens

milk tree nuts wheat